Skip to main content

Baked Mac & Cheese Muffins

Snow Day!!! or rather freezing rain. Got to leave work early! My blog readers are getting spoiled!

I was hungry so I scoured my pantry and decided to make some 

mac and cheese...muffins!


1 pkg prepared mac and cheese

1 egg, beaten
1 C Italian cheeses, shredded
1 C cheeze-it crackers, crushed
Smoked paprika
Truffle oil (optional)
Muffin pan for 12

Prepare mac and cheese, mix in 1 beaten egg. Spray muffin pan with non-stick spray. Place 2 heaping Tbsp of mac and cheese into each muffin tin. Top with cheeses, crackers, paprika and oil. Bake at 400 degrees for 20-30 minutes. Let cool 10 minutes before removing from tins.
Verdict, pretty good. They don't come out of the muffin pan perfectly but maybe next time I will use paper liners. These would be so cute for a party!

Oh yeah those are halloween shaped mac and cheese. Hey they were on clearance and I had a coupon lol!

Comments

Popular posts from this blog

"Maybe we can sleep in Make you banana pancakes..."

I just love that Jack Johnson song "Banana Pancakes" problem is when I hear it I want to eat them good thing they are super easy to make. Prepared pancakes Butter Bananas Chopped nuts Whip Cream Syrup

Kale Yeah!

Oh Kale, when did you become so hipster? But it is pretty darn tasty too. So for dinner we had a nice kale salad 1 C kale, chopped 1 C Spinach, chopped 1/2-1 C Cole slaw blend with carrots 1 can of drained and rinsed white kidney beans 2 Roma tomatoes, chopped 1/2 purple onion, chopped lemon pepper to taste sunflower seeds toss with your favorite dressing So simple and yet satisfying, we completed the meal with a nice piece of buttered bread. YUM!

Peach on Earth

We had our Office Christmas Party the other day and decided on a three ingredient no-fail recipe! It always delivers and rarely leaves leftovers. Peach-BBQ Lil' Smokies 2-14 oz package of Lil' Smokies cocktail sausages 1-16 oz jar of Peach Preserves 1-16 oz bottle of BBQ sauce Put all ingredients into a crockpot, stir and cook on high for 2 hours or low for 4 hours.  Serves 12-15, I would double for larger crowds.