I heart Organizing

Is your holiday/gift wrapping accessories taking up space all over
your house or is it hard to find??

Well get you an organizer and go to town.
Or maybe go to town and get an organizer lol!

This is my solution, but I actually stole the idea from a friend. She is so creative and I give credit where credit is due.

I bought this pantry organizer from target it cost about $30

You can permanently attach the organizer or just hang it from the back of the door. We attached the bottom since my wrapping paper rolls were heavy. I put my tulle on the top two shelves, then bows and filler. Next I have tape, Xmas labels, and pens. Under that I have gift bags and tissue paper.
And of course the bottom is for wrapping paper.

Verdict: I love it!!! I want one for every closet.
We put another one in the entryway closet,
where it holds all our hats, scarves, gloves, umbrellas, flip flops, and other gear.

Ha! This pic is kinda old, if you look closely you can see Halloween decorations.

Comments

Peach on Earth

We had our Office Christmas Party the other day and decided on a three ingredient no-fail recipe! It always delivers and rarely leaves leftovers. Peach-BBQ Lil' Smokies 2-14 oz package of Lil' Smokies cocktail sausages 1-16 oz jar of Peach Preserves 1-16 oz bottle of BBQ sauce Put all ingredients into a crockpot, stir and cook on high for 2 hours or low for 4 hours. Serves 12-15, I would double for larger crowds.

Doritos Pumpkin cheese ball

1 Block cream cheese ½ C salsa (pace salsa works best) 2-3 C crushed nacho doritos Bell pepper stem Small round bowl Press and seal wrap Non-stick spray Mix with an electric mixer the cream cheese and salsa. I mix it well and until it is quite creamy/fluffy. Place a piece of press and seal over a small bowl and spray with nonstick spray. Put in cream cheese and salsa mixture and wrap up. Let chill overnight or at least 2 hours. When ready to serve unwrap ball and roll in crushed doritos and top with a bell pepper stem. I like to serve it with blue tortilla chips for Halloween, this is also great for Thanksgiving.

Cafeteria Classics-Sloppy Joes

1 pkg veggie crumbles 1/2 C onion, chopped 1/2 C kidney beans 1 pkg sloppy joe seasoning mix 1 6oz can of tomato paste 1 1/4 C of water Brown veggie crumbles, add onion and cook until clear. Add beans, Mix in seasoning, tomato paste and water. Bring to a boil and reduce heat and simmer for 10 minutes. Stir often. Serve on buns with cole slaw if desired.

Dinner, Wine, & My Spare Time

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